Feeding Britain sustainably – David Simmons from Riviera Produce
Tight profit margins, producing food at scale and caring for the environment – fifth-generation Cornish farmer David Simmons discusses the challenges of farming today. His family business supplies UK supermarkets with 70 million cauliflowers, broccoli and cabbages a year, so there’s a good chance you’ve eaten their produce. While telling the story of how Riviera … Read more